Type |
Size |
Blade Thickness |
Weight |
---|---|---|---|
SW-667 |
7-1/2" |
2.5mm |
78g |
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Crack the Lobster claw with the serrated edges on the inner handles. (Two hands may be needed to make the first penetration). |
Use the scissor blades to open the claw shell.
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The scissor blades then are used to open the lobster arms.
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Use the scissor blades now to open the Lobster underbelly and tail section.
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King Crab Legs The scissor blades are used to split the King Crab legs and knuckle. |